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Taste of the Nation Miami Online Auction Open! Live Auction Event on July 19, 2006!


TASTE OF THE NATION
The Chefs

The following list is in alphabetical order by restaurant.

Restaurant & Chef
A Fish Called Avalon
  • Joe Monteiro
  •   Atrio
  • Michael Gilligan
  • Blue Door
  • Alan McLennan
  •   Chef Allen's
  • Allen Susser
  • China Grill
  • Keyvan Behnam
  •   Chispa
  • Adam Votaw
  • Chiopinno at Ritz-Carlton, Key Biscayne
  • Ramon Guerrero
  •   Doraku
  • Hira Terada
  • Dragon
  • Songphong Rawangphang
  •   Emeril's
  • Tom Azar
  • FIFTY Restaurant & Lounge
  • Roly Cruz-Taura
  •   Joe's Stone Crab
  • Andre Bienvenu
  • Karu&Y
  • Alberto Cabrera
  •   La Cofradia
  • Jean Paul Desmaison
  • Loew's Miami Beach- Preston’s
  • Marc Erhler and Jonathan Jerusalmy
  •   Mark's South Beach
  • Larry LaValley, Mark Militello
  • Mandarin Oriental
  • Tom Parlo
  •   Max's Grille
  • Patrick Broadhead
  • Michaels’ Geniune Food & Drink
  • Michael Schwartz
  •   Nikki Marina
  • Steve Menedez
  • North One 10
  • Dewey Losasso
  •   Ola on Ocean, Ola Steak
  • Douglas Rodriguez
  • Ortanique on the Mile
  • Georgie
  •   Outback Steak House
  • TBD
  • Pacifc Time
  • Jonathan Eismann
  •   Rosa Mexicano
  • Roberto Santibañez
  • Satine
  • Tommy Nguyen
  •   Smith & Wollensky
  • Robert Mignola
  • Social Miami
  • Sean Mohammed
  •   Sushi Samba
  • Jose Mendin
  • T Salon & Emporium
  • Miriam Novalle
  •   Tamara at the National Hotel
  • Frederic Delaire
  • Timo Restaurant
  • Tim Andriola
  •   Touch
  • Sean Brasel
  • Tuscan Steak
  • Barbara Scott
  •   Vix at Hotel Victor
  • James Wierzelewski
  • We Take the Cake
  • Lori
  •   Whole Foods Market
  • Karen Mathis
  • Wish
  • Michael Bloise
  •    

    "Over the past 15 years, I have been fortunate enough to have worked with many talented chefs. Share Our Strength is an innovative and progressive culture that continues to motivate Miami's chefs. Food is our business, our art, and our life. We must be the leaders in the fight against hunger."
    - Chef Allen Susser, Chairman Miami SOS

    site: Alaskan Star Interactive © 2006